Pear Breakfast Smoothie


  • 1 pear, cored and roughly chopped
  • 1 ripe bananas
  • 1 teaspoon cinnamon
  • 1 cups light milk
  • 30g rolled oats
  • 1 serve vanilla protein powder

How to make it

1. Place pears, bananas and cinnamon in a blender and blitz until smooth. Spoon mixture into ice cube trays and freeze for four hours or until set.

2. To make one smoothie, fill blender with a quarter of the fruit ice cubes, 1 cup of milk, 30g rolled oats, protein and blitz until smooth.

3. Pour into ice cube trays and freeze for 4 hours or until set. Empty into airtight container and store in freezer ready for use.

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